Mississippi State University, BS
Brad's career reflects a strong commitment to fostering partnerships between funders, nonprofits, and their beneficiaries. His background includes serving as Lead Foundation Relations Manager at the Atlanta Community Food Bank, where he engaged diverse donors to allocate resources for food-insecure individuals and families.
As CEO of the Cambridge Council for Voluntary Service, Brad advocated for the nonprofit sector and established an innovation hub to support local organizations serving Cambridge residents. Previously, as Director of Sustainable Initiatives at the Florida Department of Environmental Protection, he collaborated with hospitality and marina leaders on sustainable solutions and recognized their environmental achievements.
Beyond work, Brad resides in Atlanta with his wife and two children.